Great Harvest Pumpkin Chocolate Chip Bread

Recipe from Great Harvest Bread website

Ingredients:

  • 2 1/2 cups white flour
  • 1 cup whole wheat flour
  • 3 cups sugar
  • 2 teaspoons baking soda
  • 2 teaspoons cinnamon
  • 1 teaspoon nutmeg
  • 1 teaspoon salt
  • 16 oz cooked or canned pumpkin puree (not pie filling)
  • 1 cup oil
  • 4 eggs, beaten lightly
  • 2/3 cup water
  • 1 cup semi-sweet chocolate chips

Preheat oven to 350 degrees F. Grease two (9×5 inch) loaf pans or three (8×4 inch) loaf pans. Mix flours, sugar, baking soda, cinnamon, nutmeg, and salt together in a large bowl; set aside. Mix pumpkin, oil, eggs, and 2/3 cup water together and stir into dry ingredients. Stir in chocolate chips. Place batter in prepared pans. Bake 60 or 70 minutes or until a toothpick inserted in the center comes out clean. –Great Harvest Bread Co.

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