Caterer’s Punch

I got this recipe from a caterer at a work function.  It is so easy and tastes great.   (That’s why I asked for it).

1 large can pineapple juice

1 liter cherry seven up

Mix these together in a pitcher first and then pour the punch into large Ziploc freezer bags and put bags into the freezer long enough to let the punch get slushy.

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