Caramel and Chocolate Popcorn


3/4 c. butter
3/4 c. brown sugar
2 1/2 c. mini marshmallows or 12 big ones

Stir until it boils over med heat.

Mix with about 24 cups of popped popcorn. You can use microwave, homemade or half of each kind of popcorn. Combine caramel and popcorn. Spread out on wax paper. Sprinkle with sliced almond (if you want). Drizzle with white or milk choc over the top. Sometimes I add mini M&M’s, or Oreos. At Valentine’s it is awesome with the Carmel, White Chocolate and Red Hots. However you like it.  Allow it all to cool on the wax paper and then break it into pieces. Then bag it and deliver as gifts.

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