Quick Ham and Cheese Egg Cups


“We become what we want to be by consistently being what we want to become each day. — Richard G. Scott

Photo from: https://www.youtube.com/watch?v=Kiww029wB28


  • Cooking spray, for pan
  • 12 thick slices of ham
  • 1 cup shredded Cheddar
  • 12 large eggs
  • Salt and pepper


  1. Preheat oven to 400º and spray a 12-cup muffin tin with cooking spray.
  2. Line each cup with a slice of ham and sprinkle with cheddar cheese. Crack an egg in each ham cup and season with salt and pepper.
  3. Bake until eggs are cooked through, 12 to 15 minutes.


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