Homemade Chicken and Bacon Pizza

 

Photo credit: Pillsbury.com; recipe adapted from Pillsbury.com

Photo credit: Pillsbury.com; recipe adapted from Pillsbury.com

This was the yummy homemade pizza we had for Babes’ birthday:

Ingredients
  • 1 loaf French bread
  • 1 (16 oz) jar Alfredo sauce
  • 1 teaspoon garlic salt
  • 1 teaspoon Italian seasoning
  • 4 cups of shredded mozzarella cheese
  • 2 cups shredded baked chicken (rotisserie would be fast and easy)
  • Tomatoes, diced up
  • Cooked bacon chopped into pieces
  • ½ cup shredded Parmesan cheese
 Instructions
  1. Preheat oven to 400 degrees.
  2. Slice french bread into thick slices
  3. Spread alfredo sauce evenly over bread to your liking. Sprinkle garlic salt and Italian seasoning on top of sauce.
  4. Top with mozzarella cheese, cooked chicken, tomatoes, bacon pieces, and Parmesan cheese.
  5. Place slices on cookie sheet and bake for about 10 minutes, or until cheese starts to melt.
  6. Serve hot.
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