1 Pillsbury Pizza Dough Crust
1 link all beef sausage (the kind that comes in a u-shaped package) , diced
1 bottle of Bullseye Original Barbecue Sauce
2 cups Monterrey Jack cheese
Preheat oven to 425*. Brown up the diced sausage in a frying pan. Spread pizza dough out on cookie sheet. Spread dough with barbecue sauce. Sprinkle with diced beef sausage. Coat the top with cheese. Bake at 425* until the cheese is browned and bubbly.