The Mountain Man’s Breakfast

“To love is to burn, to be on fire.” –Jane Austen


Photo from dailyveggie.wordpress.com.

Ingredients:

12 inch Dutch oven
2 lbs. Ground Sausage
2 lb. bag hash browns
8 eggs
grated cheese
23 briquettes
Using 12 ” Dutch oven, brown sausage, then take out. Put hash browns in bottom of oven, and then put browned sausage on top of hash brown. Whip the eggs and pour over sausage evenly. Put grated cheese on top. Place 8 briquettes under Dutch oven and 15 on top. Cook 20-30 minutes until eggs cooked.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

w

Connecting to %s