Cheesy Potatoes


2 large bags of frozen hash browns (thawed)
1 cup of sour cream
1 can of Cream of Chicken Soup
Salt & pepper
Onion flakes (optional)
1/2 cup of milk (3/4 cup if you want it creamier)
2 cups of shredded cheese
Crumbs (optional)

Mix all these ingredients together with 1 cup of cheese and put in a greased 9 x 13 pan. Put remaining 1 cup of cheese on top. Put in the oven at 350 degrees for 30 to 35 minutes or until cheese is melted and bubbly.

Some people like to put crumbs (bread crumbs or corn flakes) on top instead of 1 cup cheese.


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s